Card shark, bison tracker, armed force scout, gun slinger and newspaperman, William "Bat" Masterson did everything and did it effectively. Furthermore, what better method for respecting such a tenuous man than with a genuinely excellent bourbon. Made by craftsmans, refined in a pot still and matured in white-oak containers for a little more than 10 years, the sort of drink Bat would've without a doubt gone on and on about. THE RYE: Masterson's is a 100 percent rye bourbon that far surpasses industry guidelines for rye bourbon. Our craftsmans integrate just the most fragrant and full grains of rye and unadulterated frigid water from the northern Rockies into a careful refining process that uses a dated pot still. THE TASTE: Masterson's is all rye and just rye, meeting the strictest meaning of conventional rye bourbon. The rye is filled in the verdant Pacific Northwest, and we pick just rye that shows the ideal mix of weight, stoutness and rich, hearty aroma. These key qualities, alongside our fastidious refining process, give Masterson's its particularly smooth taste.