A very special Mortlach, released as part of the Diageo Special Releases 2022. This takes a left turn compared to most other Mortlach whiskies, which are traditionally aged in sherry casks, and looks at other wines. It was finished in red-muscat and tawny-port casks, and also has a little bit of virgin-oak-finished whisky in the mix. The result is big, rich and spicy, with layers of dark red fruit flavour. Big, thick and weighty on the palate, with fresh and zingy orchard fruit balanced by creamy chocolate, caramel and stewed fruit. Buttered fruit loaf and stewed mandarins lead to liquorice root and a pinch of anise.