Clase Azul Tequila Día de Muertos Edición Limitada 2023 "Aromas" (1L)
Clase Azul Tequila Día de Muertos Edición Limitada 2023 "Aromas" is an ultra-premium, highly collectible masterpiece that pays tribute to the sensory magic of Mexico’s most sacred tradition. Released as the coveted third installment in the five-year "Nuestros Recuerdos" (Our Memories) series, this 100% Blue Weber Agave Añejo tequila is a magnificent exploration of fragrance and heritage. Master Distiller Viridiana Tinoco meticulously aged this liquid for 25 months in American whiskey casks before giving it a rare finish in French Bas-Armagnac barrels. Revealing an exquisite amber hue with copper reflections, it captures the essence of the festival’s festive markets and floral-adorned offerings.
🌟 Why You’ll Love It
The "Aromas" Masterwork: Formulated specifically to honor the fragrant traditions of Day of the Dead—evoking the complex scents of marigold blossoms, spices, and copal incense.
Bas-Armagnac Cask Finish: A rare finishing technique that infuses the rich, sweet roasted agave core with an unforgettable, earthy French fruit complexity.
An Artisan Holy Grail: Highly restricted to just 3,500 numbered bottles worldwide, making this exquisite 1-liter decanter an elite tier center-piece for serious collectors.
The Masterpiece Decanter: Fully handcrafted of ceramic finished in a deep marigold-orange glaze, featuring an illustration by artist Jimena Estíbaliz and a magnificent ornament decorated in 24-karat gold.
🥃 Tasting Notes
Nose: Incredibly layered, evocative, and lush. Opens with a rich wave of ripe peach, pear, and dark raisins, seamlessly interwoven with candied walnut, toasted wood, and a distinct whisper of festive clove and marigold petals.
Palate: Remarkably robust yet silky-smooth. Bold flavors of seasoned oak wood, warm honeyed agave, and clove take center stage, flawlessly balanced by a deep, luxurious layer of dark cacao and subtle herbal undertones.
Finish: Sumptuous, long, and immensely warming. It leaves a velvety trailing reminder of roasted nuts, rich dark chocolate, and a final, lingering trail of hot cinnamon.
Serving Suggestion: Must be enjoyed strictly neat in a fine crystal spirits tasting glass at room temperature to fully uncoil its intricate aromatic layers.