KOSTA BROWNE SONOMA COAST PINOT NOIR 750ML

KOSTA BROWNE SONOMA COAST PINOT NOIR 750ML

Country: AMERICA | Area: SONOMA | ABV: 14% | Volume: 750ML
$120.99
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GAURENTEED 14 DAY DELIVERY

Description

Description
Kosta Browne Sonoma Coast Pinot Noir is a highly sought-after, ultra-premium California red wine. Positioned as a core pillar of the winery’s Appellation Series, it captures the intense, structural, and cool-climate essence of the rugged Sonoma Coastline.
Product Overview
  • Type: Red Wine (100% Pinot Noir)
  • ABV: Typically 14.1% to 14.3% ABV (varies slightly by vintage)
  • Size: 750 ml
  • Region: Sonoma Coast AVA, Sonoma County, California
Key Features & Vinification


  • Strategic Coastal Sourcing: This appellation blend leverages fruit from premier, wind-whipped vineyards scattered across the cold Sonoma Coast. Key vineyard components often include celebrated sites within the Petaluma Gap and Green Valley sub-regions.
  • The Extreme Climate Impact: Exposed to the brutal, direct chilling effects of the Pacific Ocean, these vineyards experience dramatic daily temperature swings. This harsh maritime environment yields grapes with thick skins, deep color saturation, and a vibrant, crisp acidic backbone.
  • Tailored Cellar Aging: The wine undergoes fermentation in a mix of stainless steel, concrete, and oak vats before aging for roughly 12 to 14 months. It rests in exceptional French oak barrels (typically around 40% to 45% new oak) to cultivate a smooth, integrated texture while safeguarding the coastal fruit purity.
Tasting Profile
  • Nose: Highly aromatic and expressive, leading with bright red currant, wild blackberry, and dark plum, accented by notes of violet petals, black tea leaves, and a touch of subtle wood spice.
  • Palate: Focused, linear, and elegantly textured. It floods the palate with layers of crunchy pomegranate, black cherry, dried orange peel, and an earthy undercurrent of crushed gravel and damp forest floor.
  • Finish: Remarkably long, persistent, and clean, defined by fine-grained tannins, mouthwatering acidity, and a crisp, saline-tinged mineral finish.
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